Dishwasher classification and related introduction
date： 2021-07-07 17:52 author： admin browse：
The classification of dishwasher has different names from different angles. The common categories are as follows:
By purpose
Divided into commercial dishwasher and household dishwasher.
1. Commercial dishwasher is suitable for commercial use, generally used in hotels, restaurants, restaurants, etc. it is characterized by high temperature, high strength, short time processing, conveyor belt dishwasher, fly lead dishwasher, door dishwasher and desktop dishwasher;
2. Household dishwasher is only suitable for families, mainly cabinet and desktop. Tabletop dishwasher is a small machine, generally the washing capacity is not more than 5 sets of tableware. The cupboard dishwasher is divided into 45cm and 60cm in width, and the washing capacity is divided into 8 sets and 12 sets of tableware.
By structure
Household dishwasher is divided into desktop and cabinet type.
3. The desktop dishwasher is compact, small in space, small in capacity and flexible in placement.
4. The cabinet type dishwasher has standardized dimensions and large capacity, which is suitable for matching with the whole kitchen.
By control mode
It is divided into electromechanical control and electronic control.
5. Electromechanical control is a more traditional control mode. The core control device is Electromechanical programmable controller, which has stable and reliable performance.
6. Electronic control is the core control device of single chip microcomputer, the program design is more flexible, and has a variety of working state display, which is more and more favored by people.
According to the installation mode
It is divided into freestyle and embedded.
7. The embedded installation is integrated with the kitchen cabinet.
8. Free style
By washing method
It can be divided into spray type, vortex type, etc.
9. The spray type uses high pressure water to spray from top to bottom and from left to right to achieve the cleaning effect.
10. Eddy current is common in household dishwasher and ultrasonic dishwasher.
By transmission mode
It can be divided into uncovering type, blue transmission type, inclined insertion type and flat belt type.
11. Uncovering type: at present, it is commonly used in household dishwasher, and commercial dishwasher is less and less used in commercial dishwasher due to the limitation of washing quantity and washing speed.
12. Blue pass: it is commonly used in commercial dishwasher. Due to its relatively low investment cost, relatively troublesome operation (it is necessary to design different cleaning baskets according to different tableware, but it is more difficult to clean irregular tableware), and poor response from customers in restaurants, canteens and restaurants, it is gradually fading out of this market, At present, it is only widely used in the five piece set of tableware disinfection and distribution company.
13. Inclined plug-in type: it is commonly used in commercial dishwasher. At present, the market reaction is different. But for larger tableware and plate cleaning, there is a dead corner, and can not be placed too close.
